You can find just about any kind of food on St. Croix, from burgers to gourmet cuisine. With an abundance of locally grown produce, many restaurants offer farm to table selections – and local fish, when in season, is on nearly every menu. Of course, no trip to St. Croix is complete until you’ve sampled local Caribbean dishes, like callaloo, roti and pate.
Wash down your meal with local drinks like bush tea, sorrel, peanut punch or seamoss. If you’re a connoisseur of spirits, take a tour of the Cruzan Rum and Captain Morgan Distilleries, and visit the Sion Farm Distillery to try Mutiny Island Vodka made from breadfruit. For a cold beer, a stop at Leatherback Brewing Co. is a must.
We highly recommend a VI Food Tour to experience some of our local fare!